Soy Beans 400g Canadian Soy bean originates from Asia. Now it is also popular food in America. It is an important protein source for human and animal feeding. It is also made for tofu products. Soy bean is very nutritious source of protein, oil, fiber and vitamins. It is also a good friend loved specially by vegetarians. Versatile in cooking, soy bean is also used in desserts, mixed in salads, cooked with rice, and added to soups. This product has a practical packaging. Happy, healthy and easy! Rich in protein & fiber Rich in vitamins Gluten free Rich in oil Preparation Methods Soak 8 hours, change the water and boil 40 minutes Cock with rice Ingredients Soy beans 100%. Net Weight: 400 g. Product of Canada. Nutrition per 100 g Energer 1908 kJ/ 446 kcal Fat 20 g of which saturated 1,6 g Carbohydrate 30 g of which sugars 6 g Dietary fiber 5 g Protein 36 g Salt 0 g Possible Food Allergy and Safety Information Soy. Do not eat in raw.
