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Pork
Pork Collar/Shoulder Bone-in 300g Steaks
Pork Collar/Shoulder Bone-in 300g Steaks
$18.4
$23.18
Cut from the pork shoulder, also known as the collar. The bone-in cut adds extra depth of flavour during cooking, making each bite succulent and satisfying. Add the number of steaks required below.
Pork
Pork
Smoked Horseshoe Gammon
$12.83
$16.42
UnSmoked Horseshoe Gammon
$12.02
$14.78
Sausage Meat (500g Frozen)
$18.95
$35.82
Baby Back Ribs – Ribbel-Ribbekes twin pack
$29.08
$38.68
Pork Loin (Baby Back) Ribs 1kg (Frozen)
$19.83
$32.92
Pork Belly Ribs 1.5kg (Fresh)
$11.67
$21.36
Leg of Pork (Bone-in)
$27.73
$44.65
Back Bacon Unsmoked (454g)
$24.31
$38.41
Pork Collar/Shoulder Bone-in 300g Steaks
$18.4
$23.18
Pork Collar/Shoulder Bone-Less
$22.82
$37.42
Pork Loin Chops (Bone-in)
$20.22
$38.82
Dry-Cure Back Bacon Smoked (2kg)
$15.66
$23.02
Back Bacon Smoked (454g)
$10.97
$14.37
Baby Back Ribs – Really Meaty Catalonia
$11.13
$14.02
Pork Collar/Shoulder Bone-Less Steak 300g
$28.51
$52.74
Pork Collar/Shoulder Bone-in
$26.12
$47.8
