White balsamic vinegar is a special vinegar produced in the Piemont region in Italy. It is transparent and colourless. Use to enhance flavour and to season salads and vegetables or to flavour meat and fish dishes. Origin: Italy Brand: Terre Bormane Storage: store in a cool dry place Shelf Life: see date on bottle Ingredients: wine vinegar, grape must, potassium bisulfite Contains sulfites From olive oil to olive tapenade, pesto, white balsamic, Terre Bormane features an extensive range of fantastic Ligurian products that are cherished by the most demanding star chefs in Europe.
