COMASABALEARES.ES
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Seasoning Mix
Sake Or Rice Wine
Face
Wine Collection
Yorkshire Mutton
Yorkshire Mutton Rack
Yorkshire Mutton Rack
$35.64
$59.88
Cooked sous vide for 6 hours @ 62˚C with Bay, garlic, thyme, sage and a little lamb stock. Flavourful and succulent – just fabulous, four generous servings from one rack (and plenty of bones for stock).
Yorkshire Mutton
Yorkshire Mutton
Yorkshire Mutton Rack
$35.64
$59.88
Yorkshire Mutton Half Shoulder – Knuckle End
$29.05
$52.29
Yorkshire Mutton Half Leg – Shank End
$31.35
$55.17
Yorkshire Mutton Half Leg – Rump End
$35.82
$55.88
Yorkshire Mutton Loin Chops – 2 x 150g
$16.79
$29.89
Yorkshire Mutton Whole Shoulder – 4kg
$66.6
$79.92
Yorkshire Mutton Half Shoulder – Blade End
$33.3
$58.28
Yorkshire Mutton Breast
$10.44
$15.66
Yorkshire Mutton Diced – 500g
$10.35
$17.8
Yorkshire Mutton Shank
$10.58
$16.07
Yorkshire Mutton Whole Leg
$71.64
$118.21
