Smooth and aromatic with a delicate texture, the 2L Castelanotti Arbequina EVOO is perfect for commercial kitchens looking for a high-quality oil that does not mask the other flavours in the dish. Made in Cordoba, Spain from a select harvest of Arbequina olives by a company with more than 50 years of experience in the EVOO industry and a passionate commitment to the environment, the economic and social development of the region, and of course the development of superb oils—like the 2L Castelanotti Arbequina EVOO.
