Marsala Fine Ambra Secco 0.75L Red Fortified The fortified Marsala wines produced in Sicily are known to most as they are used in cooking. However, Marsala is much more than an ingredient in complex dishes. The Alagna family, which has been producing this style for over 70 years, uses local varieties Grillo, Inzolia, and Gaarrao and then ages the wine exposed to oxidation, so it acquires a distinctly mature and nutty character.
